Flavor by Chef T — Private Chef & Catering in Lampasas & the Texas Hill Country

From Fire to Flavor. Chef Tanner Stephens (Chef T) is a Le Cordon Bleu-trained executive chef with 20+ years of professional culinary experience, specializing in Southern Comfort Fusion cuisine and live woodfire cooking. Based in Lampasas, Texas, Chef T serves the entire Hill Country and Central Texas region.

Our Services

Catering Services

Professional woodfire catering for weddings, corporate events, birthdays, film productions, and celebrations. Custom menu planning, fresh locally-sourced ingredients, on-site cooking, professional staff, and complete cleanup. Events from 10 to 180+ guests.

In-Home Private Chef Dinners

Intimate 5-7 course custom tasting menu experiences prepared fresh in your home. Pre-event consultation, custom menu design, wine pairing suggestions, professional plating and service, and full cleanup. A restaurant-quality fine dining experience at home.

On-Site Private Dining

Exclusive dining experiences at unique Hill Country venues including wineries, ranches, private event spaces, and outdoor locations. Custom menu design, venue coordination, professional staff, and elegant presentation.

Service Area

Serving Lampasas, Marble Falls, Austin, Fredericksburg, Johnson City, Horseshoe Bay, Burnet, Llano, Georgetown, Kingsland, Round Rock, Cedar Park, Dripping Springs, Wimberley, and surrounding Hill Country communities.

Client Reviews

5.0 star rating from 9 reviews on Google and Facebook. "Hands down the best private dining experience I've ever had — Chef T is a straight-up genius!" — Robert V. "This was such an amazing experience. The food was amazing, the conversation was captivating." — Rick H.

Our Future Plans

Flavor by Chef T is planning a permanent 36-seat restaurant in Lampasas, Texas, featuring approachable woodfire lunch ($16-$20) and elevated 5-7 course tasting menu dinners ($125-$150), operating Thursday through Sunday.

Contact

Email: flavorbycheft@gmail.com | Phone: 361-455-8690 | Book Now